Greek Spinach Pizza Recipe

5 6 6
Greek Spinach Pizza Recipe
Greek Spinach Pizza Recipe photo by Taste of Home
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Greek Spinach Pizza Recipe

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5 6 6
Publisher Photo
Round out this pizza with a salad or fresh, vegetable relish tray. Sometimes, I serve a side of low-fat ranch dressing to dip the veggies and pizza crust into.
MAKES:
6-8 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
6-8 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 2 cups fresh baby spinach
  • 3 tablespoons olive oil
  • 3 teaspoons Italian seasoning
  • 1 prebaked thin Italian bread shell crust (10 ounces)
  • 2 plum tomatoes, thinly sliced
  • 1 cup (4 ounces) crumbled feta cheese
  • 1/4 cup shredded part-skim mozzarella cheese
  • 1/4 cup chopped pitted Greek olives
  • 2 tablespoons chopped sweet onion

Directions

In a small bowl, toss the spinach, oil and Italian seasoning. Place crust on an ungreased 12-in. pizza pan. Arrange spinach mixture over crust to within 1/2 in. of edge. Place tomatoes on top; sprinkle with the cheeses, olives and onion.
Bake at 450° for 10-15 minutes or until cheese is melted and edges are lightly browned. Yield: 6-8 slices.
Originally published as Greek Spinach Pizza in Country Woman October/November 2007, p19

  • 2 cups fresh baby spinach
  • 3 tablespoons olive oil
  • 3 teaspoons Italian seasoning
  • 1 prebaked thin Italian bread shell crust (10 ounces)
  • 2 plum tomatoes, thinly sliced
  • 1 cup (4 ounces) crumbled feta cheese
  • 1/4 cup shredded part-skim mozzarella cheese
  • 1/4 cup chopped pitted Greek olives
  • 2 tablespoons chopped sweet onion
  1. In a small bowl, toss the spinach, oil and Italian seasoning. Place crust on an ungreased 12-in. pizza pan. Arrange spinach mixture over crust to within 1/2 in. of edge. Place tomatoes on top; sprinkle with the cheeses, olives and onion.
  2. Bake at 450° for 10-15 minutes or until cheese is melted and edges are lightly browned. Yield: 6-8 slices.
Originally published as Greek Spinach Pizza in Country Woman October/November 2007, p19

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Reviews forGreek Spinach Pizza

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kimspacc User ID: 1340117 272407
Reviewed Aug. 29, 2017

"This is always a hit!"

MY REVIEW
rjbeery75 User ID: 2114826 234340
Reviewed Oct. 11, 2015

"This is one of our favorites and so easy!"

MY REVIEW
kuhlgal User ID: 3776833 170427
Reviewed Oct. 31, 2012

"This is delightful! Thought I would miss the sauce, but didn't at all. I used Penzeys Tuscan Sunset Italian style seasoning. Canadian bacon is also very good on this pizza"

MY REVIEW
LynnRoseT User ID: 4148275 99090
Reviewed Dec. 24, 2011

"This is the first time I made pizza @ home and I must say, I am VERY happy with this one, and will definitely try other pizza recipes similar in any taste of home magazine. I'm sold on this one!"

MY REVIEW
scsvatek User ID: 4971420 173389
Reviewed Jul. 11, 2011

"This was super quick and really delicious. I was hesitant because it had no sauce, but the feta, tomato, and spinach really work well. I used whole wheat individual pizzas crust, rather than the regular crust, but I am sure it is good either way."

MY REVIEW
MrsKase User ID: 3265136 168987
Reviewed Jun. 20, 2011

"Well I loved it, BUT I lived the new Dominoes Pizza commercial out with my son who took one look at it and crumbled into a fit of tears and whining. "not that pizza, I want the other pizza, I want the good pizza"! So next time I better make 2, this one for me and husband, and another traditional style one for the kids!"

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