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Greek Lettuce Salad

A light dressing makes this salad a nice complement to any meal. Feta cheese and olives are a fun addition.
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    6-8 servings


  • 6 cups torn romaine
  • 1 cup chopped tomato
  • 3/4 cup thinly sliced red onion
  • 3/4 cup cubed cucumber
  • 3/4 cup cubed feta cheese
  • 18 pitted kalmata or ripe olives
  • 3 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1-1/2 teaspoons dried oregano
  • 1-1/2 teaspoons prepared mustard
  • 1/4 teaspoon salt


  • In a bowl, combine the first six ingredients. In a small bowl, whisk the remaining ingredients. Pour over salad and toss to coat. Serve immediately.

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Average Rating:
  • okieshooter
    Aug 22, 2014

    Wonderful. The Feta, olives, oregano, and mustard really punched up the flavor. Quick, easy and a hit with my husband. We will have this often.