Field editor Michelle Curtis of Baker City, Oregon relates, "A friend served these lamb patties at a barbecue party. I wouldn't leave without the recipe!"
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wasoongu
May 11, 2013
I saw ground lamb at the market and thought it might be fun to try something new. I loved it! This recipe is easy and tasty. Making homemade tzatziki sauce made it extra special.
hbaseley
May 17, 2012
My mother first served this recipe to our family and I have craved it ever since. When I made them, we had a repeat of thumbs up, which is amazing since I have super picky kids. My children only added tomato and ranch, my husband and I had the same with also, cucumber slices. The only change we made is we served it in Pita Pockets (I think the kids might have preferred buns) DH and I had a Greek salad with it. This will be added to our favorites!
pagunning
Mar 4, 2011
My family was curious to try lamb, and after finally locating some, I tried this recipe and it is really very good. I sprinkled a little bouqet garni on the patties and patted it into the lamb, then fried them in a pan. I'm looking forward to trying them on the grill.
alifoxx
Jan 18, 2010
I absolutely love this recipe. I crumbled mine and put it in pita's instead of making burgers. Topped with a little homemade tzatziki sauce....mmm mmm good!
Reviews
I saw ground lamb at the market and thought it might be fun to try something new. I loved it! This recipe is easy and tasty. Making homemade tzatziki sauce made it extra special.
My mother first served this recipe to our family and I have craved it ever since. When I made them, we had a repeat of thumbs up, which is amazing since I have super picky kids. My children only added tomato and ranch, my husband and I had the same with also, cucumber slices. The only change we made is we served it in Pita Pockets (I think the kids might have preferred buns) DH and I had a Greek salad with it. This will be added to our favorites!
My family was curious to try lamb, and after finally locating some, I tried this recipe and it is really very good. I sprinkled a little bouqet garni on the patties and patted it into the lamb, then fried them in a pan. I'm looking forward to trying them on the grill.
I absolutely love this recipe. I crumbled mine and put it in pita's instead of making burgers. Topped with a little homemade tzatziki sauce....mmm mmm good!
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