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Greek Bruschetta

The refreshing taste of these Mediterranean-flavored bites will have guests going back for seconds. But they can do so without guilt because this great appetizer is so healthful. Joy Shind - Smyrna, Tennessee
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    4 dozen


  • 3 plum tomatoes, finely chopped
  • 1 cup water-packed artichoke hearts, rinsed, drained and chopped
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/2 cup crumbled feta cheese
  • 3 tablespoons thinly sliced fresh basil leaves
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 48 slices French bread baguette (1/4 inch thick)


  • In a small bowl, combine the first seven ingredients.
  • Place bread slices on ungreased baking sheets. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.
Nutrition Facts
1 piece: 26 calories, 1g fat (0 saturated fat), 1mg cholesterol, 62mg sodium, 4g carbohydrate (0 sugars, 0 fiber), 1g protein.
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Average Rating:
  • keepinyouinstitches
    Jan 3, 2011

    My daughter made this for her New Year's Eve party and it was a hit! The flavors are wonderful! I can't wait to make it myself soon.

  • swinny
    Jan 2, 2011

    Delish! We enjoyed this while watching the Ravens win!!!!!!!!

  • Sharla Dean
    Sep 7, 2008

    No comment left