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Home Recipes Ingredients Meat & Poultry Pork

Great Pork Chop Bake

Name: Great Pork Chop Bake
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6 servings.
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 3 tablespoons ketchup; 2 tablespoons Worcestershire sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 medium potatoes, cut into 1/2-inch wedges; 1 medium onion, sliced into rings; 6 bone-in pork loin chops (3/4 inch thick and 8 ounces each); 1 tablespoon canola oil

23 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 50 min.

Makes

6 servings

Updated: Mar. 03, 2023

A friend brought this hearty meat-and-potatoes bake to our home when I returned from the hospital with our youngest child. Since then, we have enjoyed the recipe many times. It's a snap to throw together on a busy day, then pop into the oven to bake. The tender chops, potato wedges and golden gravy are simple and satisfying. —Rosie Glenn, Los Alamos, New Mexico

Great Pork Chop Bake Recipe photo by Taste of Home

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Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
3 tablespoons ketchup
2 tablespoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
4 medium potatoes, cut into 1/2-inch wedges
1 medium onion, sliced into rings
6 bone-in pork loin chops (3/4 inch thick and 8 ounces each)
1 tablespoon canola oil

Directions

In a large bowl, combine the soup, ketchup, Worcestershire sauce, salt and pepper. Add potatoes and onion; toss to coat. Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 40 minutes.
Meanwhile, in a large skillet, brown pork chops in oil. Place chops on top of potatoes and onions. Bake, covered, until a thermometer reads 145° and potatoes are tender, 10-15 minutes longer.

Nutrition Facts

1 serving: 520 calories, 24g fat (8g saturated fat), 115mg cholesterol, 801mg sodium, 34g carbohydrate (5g sugars, 4g fiber), 40g protein.

Great Pork Chop Bake

Ingredients

Directions

Nutrition Facts

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