Grapefruit in Honey-Thyme Sauce
It takes just four ingredients to create this beautiful—and tasty—dish. Serve it as a first course or side. Honey and white wine really allow the natural flavor of grapefruit to shine through.—Deirdre Cox, Kansas City, Missouri
Reviews
This was very easy to put together and I love grapefruit so I especially loved it but I was hoping the sauce would be thicker. It doesn't thicken up at all so the grapefruit makes a mess of your plate. I would serve it on it's on dish so it doesn't make the rest of your meal taste like grapefruit.