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Grape Juice Crush

Total Time

Prep: 10 min. + chilling

Makes

about 3 quarts

"I've served this drink for over 20 years and always get compliments," notes Joy Butler from Pincher Creek, Alberta. "For parties, I often dip small clusters of grapes in sugar and perch them on the edge of each glass for garnish."

Ingredients

  • 3/4 cup thawed grape juice concentrate
  • 3/4 cup thawed lemonade concentrate
  • 1 can (6 ounces) frozen orange juice concentrate, thawed
  • 6 cups water
  • 4 cups cold ginger ale
  • Crushed ice

Directions

  1. In a 1-gal. container, combine the concentrates and water; stir well. Refrigerate until well chilled. Just before serving, slowly add the ginger ale. Serve over ice.

Nutrition Facts

1 cup: 115 calories, 0 fat (0 saturated fat), 0 cholesterol, 8mg sodium, 29g carbohydrate (20g sugars, 0 fiber), 1g protein.

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