Grandmother’s Heavenly Chocolate Cake
Total TimePrep: 25 min. Bake: 25 min.
This recipe should be renamed "Baking soda slightly chocolate cake". I was so disappointed I had wasted the ingredients on this recipe. I've never seen that much baking soda in a cake recipe before and wondered if it was an error. I followed the recipe exact but cannot eat it. My husband and I could easily taste the baking soda very strongly and hardly the chocolate flavor. This cake is crumbly and tasteless except for the very strong taste of baking soda. I will never make this again. Thankfully I had made only a two layer cake and a pan of cupcakes which we taste tested a cupcake each before wasting frosting on it. If possible not to give it any stars, I would have as I had to throw out the cake and cupcakes. I will stay with my old tried and true chocolate cake recipe.
I tried it and it was the BEST cake I EVER had!!!!! Thanks for the recipe.