Grandkid's Favorite French Toast Recipe

4 1
Grandkid's Favorite French Toast Recipe
Grandkid's Favorite French Toast Recipe photo by Taste of Home
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Grandkid's Favorite French Toast Recipe

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This is a delicious way to fix French toast. For years, I've used my old electric frying pan to make it. Nowadays, my 9-year-old grandson enjoys making this toast in that same pan. As far as eating it, all kids seem to like that part. It's great for breakfast or for a snack during the day.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 12 slices white bread
  • 3/4 cup peanut butter
  • 3/4 cup jam
  • 3 eggs, beaten
  • 3/4 cup milk
  • 1/4 teaspoon salt
  • 2 tablespoons butter or margarine
  • Confectioners' sugar

Directions

Spread six slices bread with peanut butter and six slices with jam. put slices together to form peanut butter and jam sandwiches; set aside. Mix together eggs, milk and salt. melt butter in a large skillet or on a griddle on medium-high heat. Dip sandwiches in egg mixture; brown both sides. Sprinkle with confectioners' sugar and serve immediately. Yield: 6 servings.
Originally published as Grandkid's Favorite French Toast in Reminisce March/April 1992, p37

  • 12 slices white bread
  • 3/4 cup peanut butter
  • 3/4 cup jam
  • 3 eggs, beaten
  • 3/4 cup milk
  • 1/4 teaspoon salt
  • 2 tablespoons butter or margarine
  • Confectioners' sugar
  1. Spread six slices bread with peanut butter and six slices with jam. put slices together to form peanut butter and jam sandwiches; set aside. Mix together eggs, milk and salt. melt butter in a large skillet or on a griddle on medium-high heat. Dip sandwiches in egg mixture; brown both sides. Sprinkle with confectioners' sugar and serve immediately. Yield: 6 servings.
Originally published as Grandkid's Favorite French Toast in Reminisce March/April 1992, p37

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