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Gourmet Garden Tomato Salad

Total Time

Prep/Total Time: 15 min.


6 servings

I came up with this invigorating salad at our weekly pool gatherings with friends. Each of us brings our own meat to grill and a side to share. This dish was definitely a hit. —Stacy Kibler, Centerville, Ohio
Gourmet Garden Tomato Salad Recipe photo by Taste of Home


  • 1-1/2 pounds red, yellow and/or orange tomatoes, cut into 1/4-inch slices
  • 1/3 cup olive oil
  • 1/3 cup balsamic vinegar
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup crumbled feta cheese
  • 1/3 cup fresh basil leaves, thinly sliced


  1. Arrange tomatoes on a serving platter. In a small bowl, whisk the oil, vinegar, sugar, salt and pepper. Drizzle over tomatoes. Sprinkle with cheese and basil.

Nutrition Facts

1 each: 167 calories, 14g fat (3g saturated fat), 5mg cholesterol, 198mg sodium, 9g carbohydrate (7g sugars, 2g fiber), 3g protein.

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