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Golden Harvest Cookies

Total Time

Prep/Total Time: 25 min.


3-1/2 dozen

Folks may be skeptical when you tell them the ingredients in these cookies. But what a tantalizing treat for the taste buds! These unique cookies are just slightly sweet.
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  • 2/3 cup butter, softened
  • 1/3 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3/4 cup self-rising flour
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1-1/2 cups quick-cooking oats
  • 1 cup shredded carrots
  • 1 cup shredded cheddar cheese
  • 1 cup chopped pecans
  • 1/2 cup raisins


  1. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cinnamon and cloves; gradually add to the creamed mixture and mix well. Stir in remaining ingredients.
  2. Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 12-14 minutes or until golden brown. Remove to wire racks to cool. Store in the refrigerator.

Nutrition Facts

2 each: 176 calories, 12g fat (5g saturated fat), 31mg cholesterol, 149mg sodium, 15g carbohydrate (6g sugars, 2g fiber), 4g protein.

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