Golden Diced Potatoes

Total Time

Prep: 15 min. Cook: 30 min.

Makes

6 servings

Updated: Sep. 24, 2022
My aunt once made potatoes like these for us. When I couldn't remember her exact recipe, I created this version. The lightly seasoned coating on the potatoes cooks to a pretty golden brown.

Ingredients

  • 3/4 cup all-purpose flour
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 4 medium potatoes, peeled and cut into 1/2-inch pieces
  • 1/2 cup butter

Directions

  1. In a large resealable plastic bag, combine the first five ingredients. Add 1/2 cup potatoes at a time; shake to coat.
  2. In two large skillets, melt butter. Add potatoes; cook and stir over medium heat for 25-30 minutes or until potatoes are tender.

Nutrition Facts

1 each: 275 calories, 15g fat (9g saturated fat), 41mg cholesterol, 411mg sodium, 31g carbohydrate (2g sugars, 2g fiber), 4g protein.