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Golden Chicken and Noodles

This tender chicken cooks up in a golden sauce that is nicely flavored with basil. It makes for a happy homecoming on those days when you don’t have time to cook. —Charlotte McDaniel, Jacksonville, AL
  • Total Time
    Prep: 5 min. Cook: 6 hours
  • Makes
    6 servings

Ingredients

  • 6 boneless skinless chicken breast halves (1-1/2 pounds)
  • 2 cans (10-3/4 ounces each) condensed broccoli cheese soup, undiluted
  • 2 cups whole milk
  • 1 small onion, chopped
  • 1/2 to 1 teaspoon salt, optional
  • 1/2 to 1 teaspoon dried basil
  • 1/8 teaspoon pepper
  • Hot cooked noodles

Directions

  • Cut chicken pieces in half; place in a 5-qt. slow cooker. Combine the soup, milk, onion, salt if desired, basil and pepper; pour over chicken. Cover and cook on high for 1 hour. Reduce heat to low; cover and cook 5-6 hours longer or until chicken is tender. Serve over noodles.
Nutrition Facts
1 cup: 258 calories, 9g fat (4g saturated fat), 75mg cholesterol, 762mg sodium, 15g carbohydrate (7g sugars, 0 fiber), 27g protein.

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Reviews

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Average Rating:
  • amybahlau
    Feb 25, 2013

    This was not good at all. There was no flavor. I even tried to add more seasonings and sour cream to give it more flavor and nothing was helping. Definitely won't make again!

  • tracylura
    Jan 20, 2011

    Delicious! Cooks the chicken breast to a tender perfection and the sauce was wonderful. The whole family loved it!

  • Reenwad
    Apr 29, 2008

    Why is this considered "low carb"? Noodles are not low carb!