Golden Broccoli Bake

Name: Golden Broccoli Bake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6 servings.
Ingredients: 1 pound ground beef, cooked and drained; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 3 cups frozen chopped broccoli, thawed; 1 large egg; 2 cups Kerrygold shredded cheddar cheese, divided; 2 cups hot mashed potatoes (prepared with milk and butter)

As a working mother, I don't have time to spend in the kitchen preparing recipes with lots of ingredients. That's why I depend on this simple dish so often. --Susan Leone, Stockholm, New Jersey

Ingredients

1 pound ground beef, cooked and drained
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
3 cups frozen chopped broccoli, thawed
1 large egg
2 cups Kerrygold shredded cheddar cheese, divided
2 cups hot mashed potatoes (prepared with milk and butter)

Directions

In a bowl, combine the first four ingredients; mix well. Stir in 1 cup cheese. Transfer to a greased 11x7-in. baking dish.
In a bowl, combine potatoes with remaining cheese; mix well. Spread over the meat mixture. Bake, uncovered, at 350° for 30 minutes or until lightly browned.

For even quicker preparation, assemble Golden Broccoli Bake the night before; cover and chill. Remove from the refrigerator 30 minutes before baking.