Golden Apple Snack Cake

Name: Golden Apple Snack Cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 9 servings.
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 1 large egg; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 2-1/2 cups chopped peeled tart apples; 1/2 cup chopped pecans

TOTAL TIME: Prep: 15 min. Bake: 35 min. + cooling YIELD: 9 servings.

This moist, old-fashioned cake is hard to beat, especially warmed up and finished off with a dollop of whipped topping. —Eckert Orchards, Belleville, Illinois

Ingredients

1/2 cup butter, softened
1 cup sugar
1 large egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
2-1/2 cups chopped peeled tart apples
1/2 cup chopped pecans

Directions

1. In a large bowl, cream butter and sugar until light and fluffy. Add egg. Combine the flour, baking soda and cinnamon; gradually beat into the creamed mixture. Fold in apples and pecans.
2. Transfer to a greased 9-in. square baking pan. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts

1 piece: 294 calories, 16g fat (7g saturated fat), 50mg cholesterol, 150mg sodium, 38g carbohydrate (26g sugars, 1g fiber), 3g protein.

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