Glazed Spiced Apples Recipe

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Glazed Spiced Apples Recipe
Glazed Spiced Apples Recipe photo by Taste of Home
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Glazed Spiced Apples Recipe

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5 1 1
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"My husband and I are watching our fat intake, so I came up with this recipe that's a great side dish with pork," reports Mary Jo Duckworth from Denver, Colorado. "It was a real success."
Recommended: 28 Best Fall Cakes
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 25 min.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 25 min.

Ingredients

  • 1/2 cup packed brown sugar
  • 3 tablespoons cornstarch
  • 1 can (12 ounces) diet cream soda
  • 1/4 cup honey
  • 1/4 teaspoon apple pie spice
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 8 large apples, peeled and sliced

Directions

In a microwave-safe bowl, combine the brown sugar and cornstarch. Stir in the soda, honey, apple pie spice, cinnamon and nutmeg until smooth. Microwave, uncovered, on high for 3-4 minutes or until thickened, stirring after each minute.
Place apples in a 3-qt. microwave-safe dish; pour sauce over apples. Cover and cook on high for 5-1/2 minutes; stir. Cook, uncovered, 5-1/2 to 8 minutes longer or until apples are tender; stir. Let stand for 5 minutes. Serve warm. Yield: 10 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Glazed Spiced Apples in Quick Cooking September/October 2003, p15

Nutritional Facts

2/3 cup: 187 calories, 1g fat (1g saturated fat), 0 cholesterol, 11mg sodium, 47g carbohydrate (0 sugars, 5g fiber), 1g protein.

  • 1/2 cup packed brown sugar
  • 3 tablespoons cornstarch
  • 1 can (12 ounces) diet cream soda
  • 1/4 cup honey
  • 1/4 teaspoon apple pie spice
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 8 large apples, peeled and sliced
  1. In a microwave-safe bowl, combine the brown sugar and cornstarch. Stir in the soda, honey, apple pie spice, cinnamon and nutmeg until smooth. Microwave, uncovered, on high for 3-4 minutes or until thickened, stirring after each minute.
  2. Place apples in a 3-qt. microwave-safe dish; pour sauce over apples. Cover and cook on high for 5-1/2 minutes; stir. Cook, uncovered, 5-1/2 to 8 minutes longer or until apples are tender; stir. Let stand for 5 minutes. Serve warm. Yield: 10 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Glazed Spiced Apples in Quick Cooking September/October 2003, p15

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cyounce User ID: 2118537 59851
Reviewed Oct. 25, 2011

"This recipe was delicious! I didn't have diet cream soda so I substituted diet root beer and it was great. Will definitely make this again."

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