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Ginger Honey Mustard

Name: Ginger Honey Mustard
Prep time: 15 min
Total time: 15 min
Yield: About 3/4 cups.
Ingredients: 1/2 cup Dijon mustard; 1/4 cup honey; 3/4 teaspoon ground ginger; 1 teaspoon lemon juice; 1 teaspoon vegetable oil

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Total Time

Prep/Total Time: 15 min.

Makes

About 3/4 cups

This mustard makes a tangy stocking stuffer. We've found it tastes great with meats... and pretzels, too!

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Ingredients

1/2 cup Dijon mustard
1/4 cup honey
3/4 teaspoon ground ginger
1 teaspoon lemon juice
1 teaspoon vegetable oil

Directions

In a blender, combine all ingredients; cover and process until smooth. Transfer to a jar or container. Refrigerate for 2 hours before serving. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 76 calories, 3g fat (0 saturated fat), 0 cholesterol, 506mg sodium, 14g carbohydrate (11g sugars, 0 fiber), 1g protein.

Ginger Honey Mustard

Total Time

Makes

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