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Gelatin Game Chips


  • 1/2 cup milk
  • 1/2 cup sugar
  • 3 envelopes unflavored gelatin
  • 3/4 cup cold water
  • 1-1/2 teaspoons vanilla extract
  • 2 cups sour cream
  • 5 cups lemon-lime soda
  • 4 packages (3 ounces each) berry blue gelatin
  • 4 packages (3 ounces each) raspberry gelatin


  • 1. In a saucepan, heat milk and sugar over low heat until sugar is dissolved. Soften unflavored gelatin in water; stir into the milk mixture until dissolved. Remove from heat; add vanilla. Cool to lukewarm; blend in sour cream. Pour into a 13-in. x 9-in. dish. Chill until set.
  • 2. In a saucepan, bring the soda to a boil. Place blue gelatin in bowl; stir in 2-1/2 cups of soda until gelatin is dissolved. Pour into another 13-in. x 9-in. dish. Repeat with raspberry gelatin and remaining soda. Refrigerate until set. Using a 1-1/2-in. round cookie cutter, cut white, blue and red gelatin into rounds. Stack or scatter on a serving plate.

Nutrition Facts


Average Rating: 5
  • BSailer
    Dec 21, 2011

    Try coconut milk in the white chips, my family loves it. Grandma

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