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Garlicky Beef & Tomatoes with Pasta

Name: Garlicky Beef & Tomatoes with Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 1 package (16 ounces) uncooked bow tie pasta; 1 pound ground beef; 1/4 teaspoon salt; 2 cans (14-1/2 ounces each) diced tomatoes with roasted garlic, undrained; 1 can (15 ounces) cannellini beans, rinsed and drained; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

15 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

6 servings

Updated: May. 21, 2022

We love this fast pasta dish of beef, tomatoes, spinach and white beans that easily feeds a hungry family. —Lisa Diffell, Corinth, Maine

Garlicky Beef & Tomatoes with Pasta Recipe photo by Taste of Home

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Ingredients

1 package (16 ounces) uncooked bow tie pasta
1 pound ground beef
1/4 teaspoon salt
2 cans (14-1/2 ounces each) diced tomatoes with roasted garlic, undrained
1 can (15 ounces) cannellini beans, rinsed and drained
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

Directions

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Sprinkle beef with salt. Stir in the remaining ingredients; heat through. Serve with pasta.

Nutrition Facts

1 cup beef mixture with 1 cup pasta: 501 calories, 11g fat (4g saturated fat), 47mg cholesterol, 441mg sodium, 73g carbohydrate (7g sugars, 9g fiber), 29g protein.

Garlicky Beef & Tomatoes with Pasta

Ingredients

Directions

Nutrition Facts

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