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Garlic-Parmesan Cheese Ball Recipe

“This is one of our entertaining mainstays,” writes Susan Seymour of Valatie, New York. “It complements most meals and is so easy to prepare and dress up with a variety of garnishes.”
TOTAL TIME: Prep: 10 min. + chilling YIELD:8 servings


  • 2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
  • 1/3 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder or 1/2 to 1 teaspoon minced garlic
  • 3/4 cup chopped walnuts, optional
  • Assorted fresh vegetables and/or crackers


  • 1. In a large mixing bowl, combine the first five ingredients. Shape into a ball. Roll in walnuts if desired. Chill for 2 hours. Serve with vegetables and/or crackers. Yield: about 2 cups.

Reviews for Garlic-Parmesan Cheese Ball

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Reviewed Jun. 3, 2012

"This recipe is terrific! I am requested to make this cheese ball for pot lucks at work and also for family events. So many people have asked for this recipe and can't believe how easy it is to make:) I like that it is easy to make and uses ingredients I already have on hand."

Reviewed Nov. 27, 2009

"very easy, very tasty"

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