Garlic Lemon Shrimp for 2

Total Time

Prep/Total Time: 20 min.

Makes

2 servings

Updated: Oct. 16, 2022
You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. -Athena M. Russell, Florence, South Carolina

Ingredients

  • 1/2 pound uncooked large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 2 garlic cloves, sliced
  • 1-1/2 teaspoons lemon juice
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon salt
  • 1 tablespoon minced fresh parsley
  • Hot cooked pasta or rice

Directions

  1. In a skillet, saute shrimp in oil for 3 minutes. Add the garlic, lemon juice, cumin and salt; cook and stir until shrimp turn pink. Stir in parsley. Serve with pasta or rice.