Menu
Garlic Basil Butter Garlic Basil Butter
Lemon Tarragon Butter Lemon Tarragon Butter
Lemon Butter Spread Lemon Butter Spread
Honey Cinnamon Butter Honey Cinnamon Butter
Lemon Broccoli with Garlic Lemon Broccoli with Garlic
Honey-Thyme Butter Honey-Thyme Butter
Garlic-Chive Whipped Butter Garlic-Chive Whipped Butter
Honey Garlic Dressing Honey Garlic Dressing
Garlic Bread Garlic Bread
Cinnamon-Orange Honey Butter Cinnamon-Orange Honey Butter
Garlic Butter Shrimp Garlic Butter Shrimp
Garlic Butter Pasta Garlic Butter Pasta
Herb Butter Herb Butter
Lemon Butter Cookies Lemon Butter Cookies
Honey Lemon Jelly Honey Lemon Jelly
Lemon-Garlic Hummus Lemon-Garlic Hummus
Lemon Garlic Chicken Lemon Garlic Chicken
Garlic Cream Sauce Garlic Cream Sauce
Spicy Herb Butter Spicy Herb Butter
Garlic Maple Dressing Garlic Maple Dressing

Garlic Lemon Butter

Add a Review
Test Kitchen Approved
Total Time

Prep/Total Time: 10 min.

Makes

1/2 cup

Updated: Jun. 27, 2023
This tangy flavored butter offers a nice change from plain butter and gives a refreshing new taste to an ear of corn. When I serve this on the side during fresh corn season, the same question always gets asked—"What's in the butter that makes it so delicious?" —Margie Wampler, Butler, Pennsylvania
Garlic Lemon Butter
Garlic Lemon Butter Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1/2 cup butter, softened
  • 2 to 3 teaspoons grated lemon zest
  • 1 garlic clove, minced
  • 1 teaspoon minced fresh parsley
  • 1/4 teaspoon salt, optional
  • Pepper to taste

Directions

  1. In a small bowl, beat all ingredients until blended. Refrigerate up to 1 week or freeze up to 3 months.

Nutrition Facts

1 tablespoon: 101 calories, 11g fat (7g saturated fat), 31mg cholesterol, 116mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.