Garlic-Herb Bagel Spread

Name: Garlic-Herb Bagel Spread
Prep time: 10 min
Total time: 10 min
Yield: 8 servings (1 cup)
Cuisine: Mediterranean
Ingredients: 3 ounces cream cheese, softened; 1/3 cup sour cream; 1/4 cup crumbled feta cheese; 2 garlic cloves, minced; 1/2 teaspoon each garlic powder, dried oregano and basil; Bagels, split

TOTAL TIME: Prep/Total Time: 10 min. YIELD: 8 servings (1 cup)

This creamy spread is loaded with oregano, basil, garlic and feta. The flavorful, savory combination is perfect slathered on a toasted bagel. But don’t stop there. Try it as a dip for crunchy breadsticks, too. —Taste of Home Test Kitchen

Ingredients

3 ounces cream cheese, softened
1/3 cup sour cream
1/4 cup crumbled feta cheese
2 garlic cloves, minced
1/2 teaspoon each garlic powder, dried oregano and basil
Bagels, split

Directions

1. In a small bowl, beat the cream cheese until smooth. Add the sour cream, feta cheese, garlic and seasonings; mix well. Toast bagels if desired; top with spread.

Nutrition Facts

2 tablespoons: 68 calories, 6g fat (4g saturated fat), 15mg cholesterol, 71mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.

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