Garlic Green Beans
Total TimePrep/Total Time: 20 min.
Good summer side dish
Good basic recipe, but need to add salt and pepper.
A good base recipe. I added more garlic as well as a lot of Parmesan and a dash of salt. Delicious!
These were good but I added parmesean cheese to them and made them even better!
I make these with young, thin fresh green beans and I do not cut them in pieces. They are very good.
Very good recipe, and my family loves it! I use fresh, very thin green beans, and steam them slightly rather than boiling to preserve vitamin content.
I've been making this recipe for several years. I usually make it with fresh green beans. The only thing I do differently is boil the green beans in chicken broth. This is an excellent way to make regular green beans spectacular. My family loves this healthy dish.
These are okay. I've made better green bean recipes from this website.~ Theresa
added more garlic to suit our taste. next time maybe slightly less onion. definitely a keeper! leftovers are great!!