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Garlic Chicken ‘N’ Pasta

A jar of store-bought Parmesan sauce makes it a breeze to toss together this chicken and pasta. "I like to garnish the entree with crisp crumbled bacon and chopped fresh basil," notes Phyllis Schmalz from her kitchen in Kansas City, Kansas.
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    4 servings


  • 1 package (8 ounces) spiral pasta
  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 1 teaspoon olive oil
  • 1 jar (16 ounces) roasted garlic Parmesan sauce
  • 2 small tomatoes, seeded and chopped, divided


  • Cook pasta according to package directions. Meanwhile, in a large skillet, brown chicken in oil. Add Parmesan sauce; cover and simmer for 8-10 minutes or until chicken juices run clean. Add half of the tomatoes. Drain pasta; top with chicken and sauce. Sprinkle with remaining tomatoes.
Nutrition Facts
1 each: 372 calories, 5g fat (1g saturated fat), 73mg cholesterol, 72mg sodium, 44g carbohydrate (3g sugars, 2g fiber), 34g protein.

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  • courtgirl3
    Jan 4, 2009

    This recipe is delicious. It will definitely become a staple in our home