Garlic Cheese Spread
TOTAL TIME: Prep: 10 min. + chilling
YIELD: 1 cup.
Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. —Taste of Home Test Kitchen
Ingredients
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1 package (8 ounces) cream cheese, softened
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1 tablespoon olive oil
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3 tablespoons grated Parmesan cheese
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2 tablespoons minced green onion
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1 garlic clove, minced
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1/4 teaspoon pepper
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Flatbread, focaccia bread or assorted crackers
Directions
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1.
In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended.
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2.
Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.
Nutrition Facts
2 tablespoons: 123 calories, 12g fat (6g saturated fat), 30mg cholesterol, 123mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.
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