Garlic Cheese Bread for 2
I serve this recipe often because my family likes it with just about anything!
Total TimePrep/Total Time: 10 min.
- 3 tablespoons mayonnaise
- 1 tablespoon grated Parmesan cheese
- 1 garlic clove, minced
- Dash paprika
- 2 tablespoons finely shredded cheddar cheese
- 2 French bread rolls, halved lengthwise
- In a small bowl, combine the mayonnaise, Parmesan cheese, garlic and paprika; stir in cheddar cheese. Place rolls cut side up on a baking sheet; broil 6 in. from the heat for 1 minute or until lightly browned. Spread with cheese mixture. Broil 1 minute longer or until bubbly and lightly browned.
Nutrition Facts1 piece: 356 calories, 22g fat (5g saturated fat), 17mg cholesterol, 512mg sodium, 31g carbohydrate (3g sugars, 1g fiber), 8g protein.
Originally published as Garlic Cheese Bread in Cooking for One or Two Cookbook
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