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Garlic-Basil Tortellini Soup
I created the recipe through trial and error. I make it with vegetable broth, but feel free to use chicken broth if you prefer. It is a quick fix with frozen pasta and canned beans, it's sure to heat up the chilliest of winter nights.—Linda Kees, Boise, Idaho
Garlic-Basil Tortellini Soup Recipe photo by Taste of Home
Reviews
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I added celery and carrots. Delicious soup.
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