Garlic Basil Bread
Total TimePrep: 15 min. Bake: 3-4 hours
Makes1 loaf (16 slices)
This bread is fantastic. It's quite moist and didn't dry out when cooled like a lot of bread machine recipes. I didn't feel like mincing fresh garlic, so I just used some dried minced onions, but I'm sure fresh garlic would make it even better.
A Excellent recipe, very flavorful and delightful. We make toast on the 2nd and succeeding days, untill it's gone. This Basil Garlic Bread Recipe has replaced our "nooks & cranies" English Muffins, at the kitchen table.
This bread is wonderful! Years back I used to make all of my bread from scratch and this bread comes out with such a good consistency and is very moist! This one is a keeper!!