Garlic Angel Hair Pasta

Name: Garlic Angel Hair Pasta
Prep time: 15 min
Total time: 15 min
Yield: 8 servings.
Cuisine: Asian Appetizers, Asian Side Dishes, Asian Vegetarian Recipes, Indian Recipes, Italian Recipes, Italian Side Dishes, Italian Vegetarian Recipes
Ingredients: 8 ounces uncooked angel hair pasta; 2 garlic cloves, peeled and halved; 1/4 cup butter, cubed; 1/4 cup grated Parmesan cheese; 1 teaspoon minced chives; 1/2 teaspoon garlic salt, optional

From Dalhart, Texas, Denise Baumert serves up a savory side dish with wonderful garlic flavor. "I add the cloves to the noodles as they are cooking for fast and flavorful results," she explains. At only 11¢ a serving, this pleasing pasta is a thrifty accompaniment to most any lunch or dinner.

Ingredients

8 ounces uncooked angel hair pasta
2 garlic cloves, peeled and halved
1/4 cup butter, cubed
1/4 cup grated Parmesan cheese
1 teaspoon minced chives
1/2 teaspoon garlic salt, optional

Directions

Cook pasta according to package directions, adding garlic to the water. Drain; discard garlic.
Transfer pasta to a serving bowl; add butter. Toss gently until butter is melted. Add the Parmesan, chives and garlic salt if desired; toss to coat.

Nutrition Facts

1/2 cup: 103 calories, 4g fat (0 saturated fat), 2mg cholesterol, 152mg sodium, 13g carbohydrate (0 sugars, 0 fiber), 4g protein. Diabetic Exchanges: 1 starch, 1 fat.

Reviews

Click stars to rate

Average Rating:

rebertsch

Feb 20, 2017

Great side dish, the family loved it! I did use a vegetable spaghetti instead of angel hair as that was all I had on hand and it turned out great.
erinmarie78

Feb 13, 2017

Loved this recipe! Made it as a side dish for supper tonight and will definitely be making this again. I didn't have any chives on hand, so I just added 1/4 teaspoon of dried parsley. I also didn't have any garlic salt, but I added 1/4 teaspoon of granulated garlic and about 1/8 teaspoon salt. Delicious - and very flavorful!
ojc0806

May 6, 2014

quick easy tasty!
SDPasley

Jul 31, 2013

Love this recipe. We use it a lot especially when I'm cooking supper in a hurry.
bereitbach

Mar 16, 2012

I'm always looking for inexpensive recipes to make into complete meals. With this, I cooked some chicken and sauteed some carrots, celery, red and yellow peppers to add to the pasta. My husband said it was great and he doesn't usually comment on what I cook. Next time, I think I will use about half the butter, but I will make it again.
hbaseley

Jan 30, 2011

A family favorite. This pairs well with several dishes and is so simple to prepare
tiger976

Jan 19, 2011

Made this as a side dish tonight, very, very good. Thanks for the receipe.
LatelyLisa

Nov 9, 2010

My daughter was a VERY picky eater when she was younger but this was one of her ALL time favorites. An easy side dish...kids will love it!!
blackoctober13

May 15, 2010

Not great, i thought it would be flavorful, turned up i had to double the other ingredients to make the pasta to have some flavor
5xamom

Nov 16, 2008

This reminds me of when I was a little girl. My mom always gave me a bowl of angel hair pasta tossed with butter, garlic and parmesan cheese as a snack while waited for her famous spaghetti to be done. I loved it then- this brings back great memories!