Garden Tomato Salsa
I grow almost all of these ingredients in my garden. This recipe makes a large batch, but it's always gone in no time. —Barbara Mundy, Radford, Virginia
Ingredients
- 4 to 5 medium tomatoes, chopped
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 2 jalapeno peppers, seeded and chopped
- 2 to 3 tablespoons chopped pimiento-stuffed olives
- 2 tablespoons minced fresh basil
- 2 tablespoons minced fresh parsley
- 1 can (8 ounces) tomato sauce
- 2 tablespoons olive oil
- 4 teaspoons lime juice
- 1-1/2 teaspoons garlic salt
- 1/2 teaspoon pepper
- Tortilla chips
Text Ingredients 
