Fruity Sherbet Dessert
Total Time
Prep: 10 min. + freezing
Makes
2-1/2 quarts (20 servings)
"Simple and refreshing, this dressed-up sherbet is a real treat in the heat of summer," assures Rhonda Robertson of Casper, Wyoming. "I often serve it on special occasions, too, and in late winter, when everyone's eager for spring. With only four ingredients, it's a breeze to make."
Fruity Sherbet Dessert Recipe photo by Taste of Home
Reviews
Love this. Am going to try again and again using different fruits and flavors of sherbet.
I add a can of crushed pineapple, instead of bananas