Back to Fruity Peanut Butter Pitas

Print Options


Card Sizes

Fruity Peanut Butter Pitas Recipe

Fruity Peanut Butter Pitas Recipe

My kids ask for these pita sandwiches all the time. They haven’t noticed that, as good as they taste, they’re also good for them. —Kim Holmes, Emerald Park, Saskatchewan
TOTAL TIME: Prep/Total Time: 5 min. YIELD:2 servings


  • 1/4 cup peanut butter
  • 1/8 teaspoon each ground allspice, cinnamon and nutmeg
  • 2 whole wheat pita pocket halves
  • 1/2 medium apple, thinly sliced
  • 1/2 medium firm banana, sliced


  • 1. In a small bowl, blend the peanut butter, allspice, cinnamon and nutmeg. Spread inside pita bread halves; fill with apple and banana slices. Yield: 2 servings.

Nutritional Facts

1 each: 324 calories, 17g fat (4g saturated fat), 0 cholesterol, 320mg sodium, 36g carbohydrate (13g sugars, 6g fiber), 12g protein. Diabetic Exchanges: 3 fat, 1 starch, 1 lean meat, 1 fruit.

Reviews for Fruity Peanut Butter Pitas

Sort By :

Average Rating
Reviewed Jan. 21, 2018

"Very good and easy lunch!"

Reviewed Feb. 20, 2017

"Peanut butter and banana is already a winning combination and the addition of the crunchy apples makes this extra special. These are fabulous and a definite kid-pleaser. I can't wait to make them for my son, who is now 17 years old, but still loves his peanut butter and his bananas."

Loading Image