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Fruity Orange Gelatin

Pineapple and oranges add sweet fruit flavor to this attractive salad from Esther Miller of Holmesville, Ohio. "The addition of sherbet makes this gelatin especially refreshing," she adds. "It's quick to prepare ahead of time and keep in the refrigerator until serving."
  • Total Time
    Prep: 20 min. + chilling
  • Makes
    10-12 servings

Ingredients

  • 1 package (6 ounces) orange gelatin
  • 2 cups boiling water
  • 2 cups orange sherbet
  • 1 can (20 ounces) crushed pineapple, undrained
  • 1 can (11 ounces) mandarin oranges, drained

Directions

  • In a bowl, dissolve gelatin in water. stir in sherbet until melted. stir in pineapple and oranges. Pour into a 2-qt. serving bowl. Chill until firm.
Nutrition Facts
1 piece: 77 calories, 1g fat (0 saturated fat), 2mg cholesterol, 17mg sodium, 18g carbohydrate (0 sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1 fruit.

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Reviews

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Average Rating:
  • puppylove_214
    Feb 26, 2009

    I was very diappointed in this recipe in that I made it the night before and it was still soupy the next morning.

  • sandra stevens
    Feb 24, 2009

    I have this recipe but mine also has 1 cup heavy cream (whipped) added, after gelatin is partially set.