Fruity Cranberry Relish Recipe

4 1 1
Fruity Cranberry Relish Recipe
Fruity Cranberry Relish Recipe photo by Taste of Home
Publisher Photo

Fruity Cranberry Relish Recipe

Read Reviews
4 1 1
Publisher Photo
This recipe has been in my family for years. It has a zippy taste that everyone seems to enjoy.
MAKES:
6-8 servings
TOTAL TIME:
Prep: 10 min. + chilling
MAKES:
6-8 servings
TOTAL TIME:
Prep: 10 min. + chilling

Ingredients

  • 2-1/2 cups cranberries
  • 1 medium navel orange, peeled and sectioned
  • 2 cups chopped peeled tart apples
  • 1 can (8 ounces) crushed pineapple, drained
  • 1 cup sugar
  • 1/2 cup chopped green or red grapes
  • 4 teaspoons grated orange peel
  • 1/2 teaspoon salt
  • 1/3 cup chopped walnuts

Directions

In a food processor, combine cranberries and orange sections. Cover and process until chopped. Transfer to a bowl; add apples, pineapple, sugar, grapes, orange peel and salt. Cover and refrigerate overnight. Stir in walnuts just before serving. Yield: 6-8 servings.
Originally published as Fruity Cranberry Relish in Country December/January 2000, p51

Nutritional Facts

1 cup: 197 calories, 3g fat (0 saturated fat), 0 cholesterol, 149mg sodium, 43g carbohydrate (39g sugars, 3g fiber), 2g protein.

  • 2-1/2 cups cranberries
  • 1 medium navel orange, peeled and sectioned
  • 2 cups chopped peeled tart apples
  • 1 can (8 ounces) crushed pineapple, drained
  • 1 cup sugar
  • 1/2 cup chopped green or red grapes
  • 4 teaspoons grated orange peel
  • 1/2 teaspoon salt
  • 1/3 cup chopped walnuts
  1. In a food processor, combine cranberries and orange sections. Cover and process until chopped. Transfer to a bowl; add apples, pineapple, sugar, grapes, orange peel and salt. Cover and refrigerate overnight. Stir in walnuts just before serving. Yield: 6-8 servings.
Originally published as Fruity Cranberry Relish in Country December/January 2000, p51

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forFruity Cranberry Relish

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
naomiblue User ID: 5562529 74607
Reviewed Nov. 30, 2010

"I made this for Thanksgiving for the first time this year. It was definitely a beautiful dish and was a nice complement to the rest of the turkey or as a side. It is a bit on the sweet side, and when I saw how much sugar it called for, I nearly halved it and it was still quite sweet. I do like the sweet and tangy flavor though, so it still gets 4 stars. Definitely let it chill before serving to let the flavors blend."

Loading Image