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Fruity Cranberry Chutney
Prep: 15 min. Cook: 55 min. + chilling
about 5 cups
Updated: Nov. 04, 2022
An enticing blend of fruits and spices comes alive in this versatile chutney recipe from field editor Pat Stevens of Granbury, Texas. “It complements turkey and ham nicely,” she says. “We also enjoy it as an appetizer, spooned over cream cheese and served with crackers.”
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