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Fruity Banana Freeze

Relates Dixie Terry of Goreville, Illinois, "It's easy to double or triple this refreshing recipe for a luncheon or shower."
  • Total Time
    Prep: 10 min. + freezing
  • Makes
    12 servings

Ingredients

  • 2 cups sour cream
  • 1-2/3 cups mashed ripe bananas (about 4 medium)
  • 1 can (8 ounces) unsweetened crushed pineapple, undrained
  • 3/4 cup sugar
  • 1/2 cup chopped pecans
  • 1/4 cup quartered maraschino cherries
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt

Directions

  • In a large bowl, combine all the ingredients. Pour into a 9-in. square dish. Freeze until firm. Remove from the freezer 15 minutes before serving.
Nutrition Facts
1/2 cup: 210 calories, 10g fat (5g saturated fat), 27mg cholesterol, 121mg sodium, 27g carbohydrate (23g sugars, 1g fiber), 2g protein.

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  • allenandsuzanne
    Jan 24, 2007

    No comment left