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Fruited Lettuce Salad

This salad is a colorful and refreshing combination that wakes up the taste buds with its tangy dressing.—Ruth Taylor, Greeneville, Tennessee
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    4-6 servings


  • 6 cups torn salad greens
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup green grapes
  • 1/4 cup finely chopped onion
  • 2/3 cup sliced almonds
  • 1/3 cup orange juice
  • 1/3 cup canola oil
  • 3 tablespoons white vinegar
  • 1-1/2 teaspoons celery seed


  • In a large bowl, toss the greens, oranges, grapes, onion and almonds. In a jar with tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad; toss to coat.
Nutrition Facts
1 cup: 238 calories, 18g fat (2g saturated fat), 0 cholesterol, 19mg sodium, 19g carbohydrate (15g sugars, 3g fiber), 4g protein.

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