Back to Fruited Brie Bake

Print Options


Card Sizes


Fruited Brie Bake Recipe

—Taste of Home Cooking School
TOTAL TIME: Prep/Total Time: 25 minutes YIELD:8 servings


  • 1 round (13.2 ounces) Brie cheese
  • 1/2 cup Ocean Spray® Whole Berry Cranberry Sauce
  • 1/2 cup apricot preserves
  • Sliced almonds
  • Assorted crackers


  • 1. Remove rind from the top of the Brie; set aside. Hollow out the center, leaving a 1-in. shell all around. Place Brie shell in an ungreased ovenproof serving dish. Save leftover cheese for another use.
  • 2. Break up cranberry sauce with a fork and spoon into the center of the cheese. Top with the reserved cheese top. Sprinkle with almonds. Bake at 350° for 8-10 minutes or until cheese is softened. Serve warm with crackers. Yield: 8 servings.

Reviews for Fruited Brie Bake

Average Rating
Loading Image