Fruit Skewers with Lactose-Free Dip

Name: Fruit Skewers with Lactose-Free Dip
Prep time: 15 min
Total time: 15 min
Yield: 2 skewers (1/4 cup dip).
Ingredients: 2 tablespoons nondairy imitation cream cheese; 2 tablespoons nondairy imitation sour cream; 1/2 teaspoon lime juice; 1/2 teaspoon honey; 1 teaspoon seedless raspberry jam; 6 fresh strawberries, hulled; 1/2 cup cubed fresh pineapple; 1/2 cup green grapes

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 2 skewers (1/4 cup dip).

Make a balmy summer day special with these cute kabobs from our Test Kitchen. They're served with a creamy, dairy-free dip. Have fun and try other fresh fruit combinations, too.

Ingredients

2 tablespoons nondairy imitation cream cheese
2 tablespoons nondairy imitation sour cream
1/2 teaspoon lime juice
1/2 teaspoon honey
1 teaspoon seedless raspberry jam
6 fresh strawberries, hulled
1/2 cup cubed fresh pineapple
1/2 cup green grapes

Directions

1. In a small bowl, combine cream cheese and sour cream until smooth. Add lime juice, honey and jam; mix well. On two metal or soaked wooden skewers, alternately thread the strawberries, pineapple and grapes. Serve with dip.

Nutrition Facts

We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices.

We recommend our users to update the browser.