Fruit Salad with Vanilla
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 10 servings.
Peach pie filling is the secret ingredient in this crowd-pleasing salad. Make it throughout the year using whatever fruits are in season.—Nancy Dodson, Springfield, Illinois
Ingredients
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1 pound fresh strawberries, quartered
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1-1/2 cups seedless red and/or green grapes, halved
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2 medium bananas, sliced
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2 kiwifruit, peeled, sliced and quartered
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1 cup cubed fresh pineapple
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1 can (21 ounces) peach pie filling
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3 teaspoons vanilla extract
Directions
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1.
In a large bowl, combine strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Cover and refrigerate until serving.
Nutrition Facts
3/4 cup: 126 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 30g carbohydrate (23g sugars, 3g fiber), 2g protein. Diabetic Exchanges: 2 fruit.
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