Fruit Salad Cups

Ingredients

• 1 can (21 ounces) peach pie filling
• 2 cups fresh strawberries, halved
• 2 cups green grapes, halved
• 2 cups cubed fresh pineapple
• 3 medium kiwifruit, peeled, halved and sliced
• 2 medium bananas, sliced
• 1 can (15 ounces) mandarin oranges, drained
• 1 jar (6 ounces) maraschino cherries, drained and halved
• 12 ice cream waffle bowls or cones
• 1/4 cup chopped walnuts, toasted
• Mint sprigs, optional

Text Ingredients