Fruit on a Stick
"In the summer, my family loves this fun finger food with its smooth, creamy dip," assures Springfield, Missouri field editor Faye Hintz.
Total TimePrep/Total Time: 15 min.
Makes1-1/2 cups dip
- 1 package (8 ounces) cream cheese, softened
- 1 jar (7 ounces) marshmallow creme
- 3 to 4 tablespoons milk
- Whole strawberries
- Melon and kiwifruit, cut into bite-size pieces
- Mix cream cheese, marshmallow creme and milk until smooth. Thread fruit on wooden skewers. Serve with dip.
Nutrition Facts2 tablespoons: 123 calories, 7g fat (4g saturated fat), 21mg cholesterol, 72mg sodium, 14g carbohydrate (12g sugars, 0 fiber), 2g protein.
Originally published as Fruit on a Stick in Taste of Home June/July 1994
Follow along as we show you how to make these fantastic recipes from our archive.