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Fruit & Nut Cereal Bars

Total Time

Prep: 15 min. + cooling


18 servings

After trying these bars, our taste panel asked if they could take the rest home! “This is a sweet and yummy treat for summer picnics. I had to get the recipe from a friend because my husband loves them so much.” —Erin Climenhaga, Cadillac, Saskatchewan
Fruit & Nut Cereal Bars Recipe photo by Taste of Home


  • 8 cups cornflakes
  • 1 package (6 ounces) dried apricots, chopped
  • 1 cup dry roasted peanuts
  • 1 cup chopped dates
  • 1/2 cup sweetened shredded coconut
  • 1/2 cup sesame seeds
  • 1/3 cup butter
  • 1 package (16 ounces) large marshmallows


  1. In a large bowl, combine the cornflakes, apricots, peanuts, dates, coconut and sesame seeds. In a large saucepan over low heat, melt butter and marshmallows; stir until smooth. Pour over cereal mixture; toss to coat. Press into a greased 13-in. x 9-in. dish. Cool. Cut into bars. Store in an airtight container.

Nutrition Facts

1 bar: 283 calories, 10g fat (4g saturated fat), 9mg cholesterol, 199mg sodium, 48g carbohydrate (27g sugars, 3g fiber), 5g protein.

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