Fruit Bowl with Honey Dressing
The light dressing on this summery salad lets the fruit's fresh flavor through, reports Norma Pippin from Bourbon, Missouri. "The pretty mixture's so easy to put together," she admits, "that I feel guilty when I get compliments on it.!"
Total TimePrep/Total Time: 15 min.
- 3 medium peaches, cubed
- 2 cups cubed cantaloupe
- 1 cup halved green grapes
- 1 cup halved strawberries
- 1/2 cup sour cream
- 1 tablespoon honey
- 1 tablespoon orange juice
- In a large bowl, combine peaches, cantaloupe, grapes and strawberries. In a small bowl, combine sour cream, honey and orange juice; pour over fruit and toss to coat. Serve immediately.
Nutrition Facts3/4 cup: 77 calories, 0 fat (0 saturated fat), 1mg cholesterol, 17mg sodium, 18g carbohydrate (0 sugars, 0 fiber), 2g protein. Diabetic Exchanges: 1 fruit.
Originally published as Fresh Fruit Bowl in Quick Cooking July/August 1998