Frozen Strawberry-Basil Margarita

Name: Frozen Strawberry-Basil Margarita
Prep time: 10 min
Total time: 10 min
Yield: 1 serving.
Cuisine: North America, Mexican
Ingredients: 1 lime wedge; Coarse sugar, optional; 1-1/2 ounces blanco tequila; 1 ounce Triple Sec; 1/2 ounce freshly squeezed lime juice; 1 cup frozen unsweetened sliced strawberries; 4 fresh basil leaves, optional; Fresh strawberries, optional

TOTAL TIME: Prep/Total Time: 10 min. YIELD: 1 serving.

Fresh, fruity and oh, so cool, this strawberry-basil margarita may be the perfect summer cocktail. —James Schend, Dairy Freed

Ingredients

1 lime wedge
Coarse sugar, optional
1-1/2 ounces blanco tequila
1 ounce Triple Sec
1/2 ounce freshly squeezed lime juice
1 cup frozen unsweetened sliced strawberries
4 fresh basil leaves, optional
Fresh strawberries, optional

Directions

1. Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle sugar on a plate; dip rim in sugar.
2. Place tequila, Triple Sec, lime juice, strawberries and, if desired, basil in a blender; cover and process until smooth. Pour into prepared glass. Garnish with lime wedge and, if desired, strawberries and additional basil leaves.

Nutrition Facts

1 serving: 256 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 28g carbohydrate (18g sugars, 3g fiber), 0 protein.

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