Frozen Brandy Old-Fashioneds Recipe photo by Taste of Home
Frozen Brandy Old-Fashioneds
TOTAL TIME: Prep: 15 min. + freezing
YIELD: 12 servings (about 2-1/2 quarts slush mix).
Both sides of my family are Midwestern, so our strong brandy tradition is evident in the slush we make for the holidays and in the Wisconsin old-fashioned cocktails we enjoy year-round. I decided to combine those recipes into something completely new. This goes very quickly at gatherings! —Stephanie Vaughan, Madison, Wisconsin
Ingredients
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6 cups water
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1 cup sugar
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2 cups brandy
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1 can (12 ounces) frozen orange juice concentrate, thawed
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1/4 cup maraschino cherry juice
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1/4 cup bitters
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EACH SERVING:
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1/4 cup lemon-lime soda, chilled
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Optional: Maraschino cherries and orange wedges
Directions
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1.
In a large saucepan, bring water and sugar to a boil. Cook and stir until sugar is dissolved; cool completely. Stir in brandy, orange juice concentrate, cherry juice and bitters. Pour into a 3-qt. freezer container. Freeze overnight or until set.
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2.
For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; serve with fruit as desired.
Nutrition Facts
1 serving: 246 calories, 0 fat (0 saturated fat), 0 cholesterol, 9mg sodium, 38g carbohydrate (32g sugars, 0 fiber), 1g protein.
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