Frozen Banana Cereal Pops Recipe

Frozen Banana Cereal Pops Recipe
Frozen Banana Cereal Pops Recipe photo by Taste of Home
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Frozen Banana Cereal Pops Recipe

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When we want a healthy snack, we dip bananas in yogurt, roll 'em in cereal, then freeze. Ta-da! —Scarlett Elrod, Newnan, Georgia
MAKES:
8 servings
TOTAL TIME:
Prep: 15 min. + freezing
MAKES:
8 servings
TOTAL TIME:
Prep: 15 min. + freezing

Ingredients

  • 3/4 cup (6 ounces) strawberry yogurt
  • 2 cups Fruity Pebbles cereal
  • 4 medium bananas, peeled and cut crosswise in half
  • 8 wooden pop sticks

Directions

Place yogurt and cereal in separate shallow bowls. Insert pop sticks through cut side of bananas. Dip bananas in yogurt, then roll in cereal to coat. Transfer to waxed paper-lined baking sheets.
Freeze 1 hour or until firm. Transfer to resealable plastic freezer bags; return to freezer. Yield: 8 pops.

Test Kitchen Tips
  • Switch it up with vanilla yogurt and Cocoa Pebbles cereal.
  • In a recipe this simple, it pays to use bananas that are ripe and sweet but still firm. Look for bananas that have little or no green on them and no brown or black spots. This is a great way to use up a bunch of extra bananas before they overripen.
  • Originally published as Frozen Banana Cereal Pops in Simple & Delicious June/July 2015

    • 3/4 cup (6 ounces) strawberry yogurt
    • 2 cups Fruity Pebbles cereal
    • 4 medium bananas, peeled and cut crosswise in half
    • 8 wooden pop sticks
    1. Place yogurt and cereal in separate shallow bowls. Insert pop sticks through cut side of bananas. Dip bananas in yogurt, then roll in cereal to coat. Transfer to waxed paper-lined baking sheets.
    2. Freeze 1 hour or until firm. Transfer to resealable plastic freezer bags; return to freezer. Yield: 8 pops.

    Test Kitchen Tips
  • Switch it up with vanilla yogurt and Cocoa Pebbles cereal.
  • In a recipe this simple, it pays to use bananas that are ripe and sweet but still firm. Look for bananas that have little or no green on them and no brown or black spots. This is a great way to use up a bunch of extra bananas before they overripen.
  • Originally published as Frozen Banana Cereal Pops in Simple & Delicious June/July 2015

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