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Frosty Almond Dessert

You can treat your family to a homemade dessert without a lot of fuss when you whip up Frost Almond Dessert from Phyllis Schmalz of Kansas City, Kansas. Everyone will love its yummy flavor.
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    4 servings


  • 4 cups low-fat vanilla frozen yogurt
  • 1 cup ice cubes
  • 1/2 cup hot fudge ice cream topping
  • 1/4 teaspoon almond extract
  • Whipped topping and baking cocoa, optional


  • In a blender, place half of the yogurt, ice cubes, fudge topping and extract; cover and process for 1-2 minutes or until smooth. Stir if necessary. Pour into chilled dessert glasses.
  • Repeat with remaining yogurt, ice, fudge topping and extract. Garnish with whipped topping and cocoa if desired

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