Home Dishes & Beverages Salads Chicken Salads

Frosted Chicken Salad

Name: Frosted Chicken Salad
Prep time: 25 min
Total time: 25 min
Yield: 6 servings.
Ingredients: SALAD:; 2 cups diced unpeeled red apples; 1 tablespoon lemon juice; 4 cups diced cooked chicken; 3/4 cup Miracle Whip; 1/2 cup sliced seedless green grapes; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1-1/2 cups chopped celery; FROSTING:; 1 package (8 ounces) cream cheese, softened; 1/4 cup salad dressing; Lettuce leaves; Sliced apples and grapes for garnish

1 review

Contest Winner

Test Kitchen Approved

Total Time

Prep: 25 min. + chilling

Makes

6 servings

This recipe is one of my favorites! It's so simple—I can make it the night before, throw on the topping at the last minute and take it to a picnic or family gathering. —Joyce Carpenter, Darlington, Indiana

Frosted Chicken Salad Recipe photo by Taste of Home

Next Recipe

Ingredients

SALAD:
2 cups diced unpeeled red apples
1 tablespoon lemon juice
4 cups diced cooked chicken
3/4 cup Miracle Whip
1/2 cup sliced seedless green grapes
1/4 teaspoon salt
1/8 teaspoon pepper
1-1/2 cups chopped celery
FROSTING:
1 package (8 ounces) cream cheese, softened
1/4 cup salad dressing
Lettuce leaves
Sliced apples and grapes for garnish

Directions

Line 1-1/2-qt. bowl with plastic wrap. Combine all salad ingredients and gently press into the bowl. Cover; chill several hours.
Carefully unmold onto a plate lined with a bed of lettuce leaves. Combine the cream cheese and salad dressing; frost salad. Garnish with apples and grapes. Chill for several hours.

Frosted Chicken Salad

Total Time

Makes

Read Next

Ingredients

Directions

Recommended Video

More from Taste of Home